In1995，RayKrocvisitedasmallrestaurantinCalifornia.TheownerofitwastheMcDonald(麥當(dāng)勞)brothers.Theybuiltitbytheroad，sopeoplecoulddriveuptotherestaurant，buyfoodwithoutgettingoutoftheircarsanddriveawayeasily.Theycalledit“drive-in”restaurant.

RayKrocsawthebrightfutureoftherestaurantofthiskind.Heboughttherestaurantandusedthebrothers'familynameforhisnewrestaurant.ThefirstMcDonald'srestaurantchain(連鎖店)wasborn.

Nowtherearemorethan5，000restaurantsintheUnitedStatesandin60othercountries.ThelargestMcDonald'srestaurantisinBeijing，China.Ithas1,000workers.Aboutsevenhundredpeoplecansitandeatthereatonetime.

1.WhoopenedthefirstMcDonald'srestaurantchain?

a.Twobrothers.b.RayKroc.

c.Twobrothers'father.d.PeopleinBeijing.

2.Howdoyoubuyfoodina“drive-in”restaurant?

a.Youdon'thavetogetoutofyourcar.b.Youhavetogetoffyourcar.

c.Youhavetowaitforaverylongtime.d.Youdon'thavetopayforyourfood.

3.WhydidRayKrocbuythetwobrothers'restaurant?Because______.

a.thetwobrotherswerenicetohimb.Itwasasmallrestaurant

c.hewantedtomakepeoplehappyd.itwouldbringhimalotofmoney

4.WherecanwefindaMcDonald'srestaurant?

a.OnlyinAmerica.b.Allovertheworld.

c.Inmanypartsoftheworld.d.Everywhereexcept60places.

5.HowmanypeoplecansitandeatinthebiggestMcDonald'srestaurantatonetime?

a.About60.b.About700.c.About1，000.d.About5，000.

參考答案：1)—5)badcb